Vendéglő a Pisztrángoshoz

It is the big brother of Erdei Halsütöde in Lillafüred in Miskolc. In addition to dishes made from locally smoked fish, you can choose from fresh garnishments and salads made from quality ingredients. The star of the restaurant is the filleted, deboned trout, but you can also taste other fish, such as carp, sterlet and catfish. The menu also includes some meat dishes and a children's menu. The restaurant is open all year round, and many opportunities for excursions are available nearby.