Helyszín címkék: countrywide Gastronomy Let’s leave a smaller carbon footprint! Sustainable restaurants and accommodation Environmentally conscious travel is becoming increasingly important, and with it, it is getting harder to make sense of the various ‘green’ certifications. Help is here!
Helyszín címkék: Tokaj and Nyíregyháza Gastronomy Plum jungle on the shore of Szamos Plum is one of the most popular Hungarian fruits. But how does it become a jungle, and why did it get the name “Idon’tknow”?
Helyszín címkék: countrywide Gastronomy An actor, a soup and a culinary tradition: the story of the Újházy chicken broth A huge bowl of piping hot, golden-yellow Újházy chicken soup. Read on to find out who and what made this particular soup so popular.
Helyszín címkék: countrywide Gastronomy From Farm to Table: Artisans Across the Country In our fast-paced world, it’s sometimes nice to slow down a bit; we can feel this sense of nostalgia when we see the products of a small artisan workshop.
Helyszín címkék: countrywide Gastronomy Attention, Hungarian cuisine fans: here you can sample excellent bean soup, lángos, and pörkölt There are dishes that have been with us for generations: bean soup, pörkölt (stew)&even túrós csusza (cottage cheese noodles) will likely never go out of style.
Helyszín címkék: countrywide Gastronomy Orange juice and tonic in coffee? Of course! Here are our favourite coffee combinations We have compiled a list of coffee combinations that have been popular in recent years and will also tell you where you can try these exciting drinks.
Helyszín címkék: countrywide Gastronomy Wine, coffee, picnics: our favourite spring gastromonic programmes What better way to celebrate March than with a colourful, fragrant, vibrant list of great events across the country? Barbecues, wines, grills and picnics take center stage!
Helyszín címkék: Lake Balaton Gastronomy From Generation Z to Generation X: Experiences at the Kányaváry Winery near Kis-Balaton (Small Balaton) Let’s explore the unique world of Kis-Balaton, then stop by the Kányaváry Winery and relax with a glass of wine!
Helyszín címkék: countrywide Gastronomy Where the history of the livestock and the family is written into the cheese Three family-run cheese farms well worth exploring.
Helyszín címkék: countrywide Gastronomy Legendary dishes that are worth traveling a long way for We’ve taken a close look at Hungary’s world-famous dishes and compiled a unique list of what we consider to be must-try items.
Helyszín címkék: countrywide Gastronomy Children must enter: gastronomic experiences for the little ones These experiential cooking classes, children’s programs, and workshops can open up new horizons in a special ”kids only” world.
Helyszín címkék: countrywide Gastronomy Delicious bites, bold pork dishes In this article we take pig dishes very seriously! We analyze the pig from ear to tail, and after the virtual pig slaughter, we visit our country’s excellent restaurants.
Helyszín címkék: countrywide Gastronomy Short supply chain (REL) in households and family experiences Back to our roots: how local producers are transforming our dining tables
Helyszín címkék: Debrecen and surroundings Gastronomy Farmers’ markets in the eastern part of the country
Helyszín címkék: Lake Balaton Gastronomy Farmers’ markets across Transdanubia – with a basket from Lake Balaton to Zala Markets function as both shopping venues and community spaces: seasonal ingredients and local stories ”meet” here. We looked around Transdanubia in search of great markets and fairs.
Helyszín címkék: Gyula region Gastronomy Small-scale breweries in Békés County Békés County is not only a region of backwaters and endless plains, but also home to a surprisingly exciting small-scale beer culture.
Helyszín címkék: countrywide Gastronomy A Map for Those Starting Over Not every life path runs straight. Sometimes a bread that turned out well by chance, a glass of wine, or a new idea sets something in motion that later takes you in a completely different direction.
Helyszín címkék: countrywide Gastronomy No Need to Go All the Way to Tuscany – The Hungarian Way of the Dolce Vita The Tuscan hills,long lunches enjoyed on the terrace & a slower pace evoke images of a distant journey for many.Yet you don’t necessarily have to go all the way to Italy to find a similar atmosphere.
Helyszín címkék: Eger region Gastronomy Smoke That Brings Us Together – In Search of Smoked Delicacies from the Bükk Mountains The forested region of the Bükk Mountains not only invites visitors on excursions but also hides unique flavours.
Helyszín címkék: countrywide Gastronomy Summer is here – where should we go for wine? Let’s head to a wine bar! For learning – beyond good company – one of the most suitable institutions is the WINE BAR.
Helyszín címkék: countrywide Gastronomy To drink or not to drink – wine, fasting, and a little cultural history pilgrimage into the past The end of winter and the beginning of spring always bring with them a desire for renewal. Resolutions, fasting, rituals. But is it possible to drink wine during fasting, for example?
Helyszín címkék: countrywide Gastronomy Wines of the New Year Don’t be mistaken, I don’t want to give wise advice retrospectively about what wines to serve at New Year’s Eve gatherings with family or friends.
Helyszín címkék: countrywide Gastronomy In the footsteps of breweries – small-scale beer culture in Transdanubia We set out to explore the western part of the country, in search of special beers.
Helyszín címkék: countrywide Gastronomy FURMINT in capital letters Sometimes strict, elegant, lovable, kind, luscious, lush, encouraging and inspiring at the same time – this is Furmint, the number one grape variety of Hegyalja.