Helyszín címkék: Tokaj and Nyíregyháza Gastronomy Exciting adventures for big families in Tokaj We wouldn’t even think how many exciting adventures a wine-cellar can hide for children.
Helyszín címkék: Lake Balaton Gastronomy Learn more about murci (unfermented grape juice), this rich, crazy, wonderful juice! Pleasantly sweet, mild fizzy,murci is an alcoholic drink with a happy dance of aromas:in our country, not only is the terroir suitable for grape growing,but Hungarian dishes are also perfect for murci
Helyszín címkék: Lake Balaton Gastronomy The sturgeon of Keszthely – the history of a domestic raw material The sturgeon of Keszthely may already sound familiar to many of us,however,maybe few of us know about the success story of fish farming near the balaton.We talked to Kovács Zoltán manager of panarini.
Helyszín címkék: countrywide Gastronomy The wine spritzer Let’s get in the time machine and discover how water first got into wine (or vice versa?) and why it was Benedictine monks’ business!
Helyszín címkék: Tokaj and Nyíregyháza Gastronomy Tolkien in Tokaj – get to know the winery row of the Gombos mountain! Hungary abounds in fairy-tale landscapes that are just at arm's length.
Helyszín címkék: Pécs region Gastronomy They are experimenting with aniseed and heart-shaped table grapes in Pécs! A facility which helps producers by breeding more and more exciting grape varieties to meet consumer needs and then turning them into fresh fruit, raisins or grape juice.
Helyszín címkék: Sopron region Gastronomy Gastro-wandering in the city of loyalty: Sopron welcomes you with open arms! After the beautiful sights of Sopron, it is also worth talking about the food, as this city in Western Hungary also offers delicacies for gastro-tourists.
Helyszín címkék: Lake Balaton Gastronomy She couldn’t find the perfect baguette for his children, so she opened a sourdough bakery in Veszprém We spoke to the founder, Gabriella Hegyesi, about the founding of the bakery Makmoiselle, her personal motivations and her love of hospitality.
Helyszín címkék: Pécs region Gastronomy Here you can buy creamy soft, fresh homemade milk in Baranya County! We will show you three farms where you can buy guaranteed fresh cow or goat milk. You can also walk around and ask questions about the animals, the farm, the methods.
Helyszín címkék: Lake Balaton Gastronomy The Daredevil from Zamárdi, who distilled all his knowledge into his brandies The multiple award-winner pálinka maker Gábor Pach, alias Fenegyerek (Daredevil), welcomes visitors in his own laboratory at the Fruit Wellness Centre in Zamárdi. We met him on a busy Sunday.
Helyszín címkék: Gyula region Gastronomy Delicious Slovakian flavours served in Békés County style The cuisine of Békés County has preserved the flavours of the Highlands as its own tradition for centuries. One can choose from a selection of Slovak recipes still familiar in the Southern Great Plain
Helyszín címkék: Pécs region Gastronomy Where the wine of the future is made: we visited the gene bank in Pécs In Pécs, researchers tirelessly work and experiment at the constantly expanding gene bank, helping Hungarian winemakers.
Helyszín címkék: countrywide Gastronomy Tök jó program az Őrségben As in previous years, the Pumpkin Festival in the Őrség is held again this year. The programme is suitable for families with small and big children alike.
Helyszín címkék: Greater Budapest Gastronomy Brunch with passion, or the house of the master tailor in Biatorbágy, with the doors wide open Kisvilla await us with a beautifully manicured garden and nostalgic-character furnishings. Is it a confectionery?A presso or rather a bistro? Krisztina Kutfej calls the place rather a community space.
Helyszín címkék: Tokaj and Nyíregyháza Gastronomy Have you ever had gyros in crescent bread? We show you where to try it. If you are used to the Turkish version served in a traditional pie, you will be surprised if you get hungry in Nyíregyháza and ask for gyros at a buffet.
Helyszín címkék: Tokaj and Nyíregyháza Gastronomy Some like it hot! We have tried the Tony Curtis café in Mátészalka It is no accident that Mátészalka is called the cradle of Hollywood, among others Tony Curtis is from this little settlement in eastern Hungary as well.
Helyszín címkék: Danube bend Gastronomy Are you hungry? Follow your nose in Zebegény The smell of roasting meats, the smoke, the magical clouds of spices speak to the most ancient instincts of humans; flames, embers, fat droplets are an integral part of our past and present.
Helyszín címkék: Tokaj and Nyíregyháza Gastronomy Szarkaláb Bistro: a multi-legged success in Mád Today world-class wine alone is not enough to redeem the world. In connection with the boom of wine tourism, there are more and more restaurants to choose from, in Tokaj-Hegyalja.
Helyszín címkék: Tokaj and Nyíregyháza Gastronomy Vibrant gastronomic life in Bodrogkeresztúr Spectacular projects have sprung up as a result of investment and initiatives by vintners in Bodrogkeresztúr.
Helyszín címkék: Debrecen and surroundings Gastronomy Not a Balaton Wafer Such as Lake Tisza does not exist either in a geographical or legal sense since partly it is not a lake though it behaves in that way, however, thank heavens it is undeniably Tisza.
Helyszín címkék: Szeged region Gastronomy Szeged, the Hungarian capital city of burek It is great street food that we can find on the Dalmatian coast except we are heading for Szeged. The prehistory and philosophy of burek.
Helyszín címkék: Gyula region Gastronomy Meat with meat, sausage with cigánka A novel about Békés sausage
Helyszín címkék: Greater Budapest Gastronomy Delicatessen from the country: Manufactories, small-scale producers around Buda What are milk, yoghurt or cottage cheese like if they are sincere? What is this “snow-white of Etyek”? What does the “Jamaican dream” do in Pákozd?
Helyszín címkék: Gyula region Gastronomy Adventures of pálinka (fruit brandy) in Békés county Fence chopper, growling at priest, squatting: pálinka used to (also) be called in these ways. We can find plenty of them in Békés county as well - let's try them, it's worth it!