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An apartment restaurant with few tables in the Villány wine region, where Zoltán Pauli and his team present us the village lifestyle and its inimitable flavours. It is worth visiting this place if you have culinary curiosity, as the menu is determined by seasonality, fresh ingredients and a high level of creativity. Breakfast is also available, even with champagne at the weekend, which is made unforgettable by homemade delicacies. You can taste sourdough pizzas, cool off by the pool in summer and enjoy a plethora of themed concerts and gastronomic events, while in winter you can soak in the vat in the outside spa and warm up by the fireplace inside. The apartment restaurant has a small bakery, a delicatessen and accommodation possibilities.