Szálka Loft Dining Halászcsárda

The unusual pairing of tavern and loft dining: the former refers to the flavours of the food, the latter to the renovated space of the well-known “Tisza Gyöngye” (Pearl of Tisza) building in Szeged. Chef Martin Bozsó's menu is dominated by reimagined Szeged classics. As a culinary experience, it is worth ordering the roast or fish platter to have a taste of the best dishes. A weekly and business menu is available from Monday to Friday. The huge indoor space includes both a play area and a room for the moms and their babies.