Spájz

Andrea Stickel left the hairdresser's cape behind and opened her delicatessen in Balatonboglár, to the great delight of fans of natural delicacies. The shop, which is open all year round, is a preservative-free and "E"-free zone, with smoked meats, cheeses, honey, syrups and jams among other products. Regulars say the Brazilian coffee is delicious, and if you're in for a black one, treat yourself to a delicious locally made pastry or sandwich. There is also a wine terrace in season.