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Culinary refreshment is set in the most beautiful village of the Villány wine region in Villánykövesd. The menu is dominated by the new wave burgers made from local ingredients, but it also includes grilled delicacies and lighter meals as well; the latter of which lemon butter risotto with chanterelle mushrooms and rucola is worth a taste, according to guests’ feedback. You can satisfy your thirst with lemonade and fresh fruit juice among others. If you want to clink with wine, you can find the items from the Mokos cellar on the drink list.
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