Ecological winery in Gyöngyöspata, soaked with the essence of Mátra’s wine region. René Juhász, vintner, makes his wine by traditional techniques, from which Bíborkadarka and Sauvignon Siller are worth a taste, according to guests’ feedback. You can take part in wine tasting in a cosy atmosphere hosted by the cellar row in Vári, which requires advance booking.
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