Pátyi Kovászda

Sourdough artisan bread made exclusively from natural ingredients and with sourdough, scones, pastries and cakes. along with gluten-free, sugar-free, dairy-free, and vegan bakery and confectionery products, in addition to traditional Hungarian breakfasts are in the wide repertoir of this site, the Kovászda of Páty. It is also worth to pop in for for these delicacies but even just for a hot chocolare or a tasty Italian coffee.