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The atmosphere of the confectioners shop on the Révfülöp promenade is so inviting that you cannot just walk past it. Nor should you: among the creamy ice creams, there are some that the confectionery says you can only try here: the salted caramel panna cotta and the pistachio coffee. The counter is stocked with both fruit and natural ice creams, but there is also a vide repertoire of homemade cakes, with regulars swearing by the napoleon. Italian coffee and friendly service are just “icing on the cake”. You indulge in the summer feeling with ice-cold refreshments (you can even get here the famous Hungarian Bambi) and even a refreshing gin tonic.
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