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Family winery in the Mátra wine region. The Gyöngyöspata winery produces wines from nearly 20 different grape varieties, which can be tasted in the wine tasting house at the foot of Havas Hill, either as part of a guided tasting, during which you can gain an insight into grape growing and wine making. Drinks are served with wine complements: homemade salty scones, cheese platters, and bread with lard. Upon prior request, you can also order goulash and homemade strudel.
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