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This winery in Badacsony is proof that it is possible to create something wonderful only on two hectares. At his estate on the Szent György-hegy (Szent György Hill), Csaba Török focuses on blue grapes and has planted olive trees among his vines: today he is proud not only of his award-winning wines but also of his olive oil (which is the first produced in Hungary). It is worth having an appointment to personally taste specialities such as Tabunello wines made from sangiovese.