Helyszín címkék:
A premium artisan winery in Tokaj, founded by the Zwack family. The wines are produced using biodynamic methods from grapes grown on Mád’s finest volcanic vineyards; as is typical of the region, they are primarily white wines. There are, of course, exceptions, such as a special Pinot Noir, but the winery also produces modern Aszú wines and late-harvest wines. Upon booking, you can take part in a wine tasting, which includes a tour of the 150-year-old cellar. You can also purchase culinary treasures on site, such as balsamic vinegar infused with aszú grapes.
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