Behind the melodious name is the Káptalanfüred Big Beach bistro, accessible from both the waterfront and the street front, where you can sample both traditional and new wave beach food. There is a wide range of hamburgers on offer, including also salmon and vegetarian versions. A sweet version of fried dough scones is also available. Local ingredients are used in the kitchen wherever possible, and sustainability is a key focus in cooking and catering. The terrace is covered with a tarpaulin, so you can also sit out in the sun or rain and enjoy a bite to eat.
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