Stube Vendéglő

Heavenly flavours in Pilisvörösvár, not just for hikers. In the restaurant, which is based on Swabian traditions, only quality ingredients are used to prepare the food. A delicious pizza is baked in the wood-fired oven, with the option of a wholemeal flour version. There are also two-person cream platters, traditional Swabian dishes (such as smoked meat-cabbage dumplings), fresh homemade pasta, street food and vegetarian dishes, as well as kids’ menu. In addition to wines and champagnes, the list of beverages also includes gin-based cocktails.