Stella cukrászda

Balázs Sitkei took over the family confectionery in Paks at a remarkably young age, and soon made it even more popular. The range also includes classic café cakes, sweet and savoury pastries and French pastries, all made to 21st-century standards. You can also choose from a wide range of free sweets. They also serve beigli in winter and ice cream in summer: a gluten-free version of the latter is also available, and you can even get the cool treat in a gluten-free cone.