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When the checkered tablecloth meets the BBQ. The restaurant in Abádszalók is a place to come hungry: fans of the grill can choose from a selection of slow-cooked meats, but there are also traditional Hungarian dishes, some of which are prepared in the show kitchen, and you can also try the chef’s specials. By prior arrangement, they can also prepare delicious meals for groups in the barbecue, but they also have a selection of light meals. Breakfast is also served in the restaurant.
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