Kuglóf Cukrászda

An atmosphere of the past adapted to modern needs in Győr. János Béres and his wife Andrea opened their confectionary in a historic building. The carefully selected ingredients are used to create not only classic pastries and cakes, but also seasonal dishes, as well as lactose- and gluten-free, paleo and low-carbohydrate treats. In the childrens corner in the basement, the little ones can play in the delicious smell of pastries while the adults indulge in desserts and coffee.