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Panoramic views of the Neszmély wine region, the Danube and Tata. The winery in Dunaszentmiklós produces wines and wine specialities under the guidance of vintner Ákos Béger and viniculturist Szabolcs Emmer. The bottles are filled mainly with the grape varieties typical in the region, white and rosé wines, but in favourable vintages you can also taste red wines such as “pinot noir” and “merlot” from the winery, which has several award-winning wines. There are also wine tastings on site, which can be accompanied by wine tasting snacks of farmhouse delicacies by order.