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Drink, eat, buy: this is the order which you should follow get to know the Jásd Cellar. The quality bottled wines of Csopak can be tasted by the decilitre in the winter sitting next to the cast-iron stove, or in the garden in the summer, but you can also take part in an organised wine tasting by prior arrangement. Bread with goose grease and greaves are served all year round, and scones are also available in the summer. If you seek something non-alcoholic, you can choose from homemade elderberry and lavender syrups. At the end of the gastronomic adventure, you can buy your favourite products straight away.
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