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The winery of a sixth-generation vintner family in Mecseknádasd, where János Hetényi and his family currently cultivate the vineyard. Wine tastings include 12-year-old wine specialities, as well as “cirfandli”, “verjus” and must, in unusual locations such as the Kilátó pince” (Lookout Cellar) and the Kóstoló kápolna (Tasting Chapel). You can even ask for a freshly roasted trout for your wine, served with vegetables from their own vegetable garden. And if you are staying for several days, you can stay in one of their apartments next to the forest.
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