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A family business at the altar of wine, in Gárdony, where besides the red wines aged in wooden barrels, and the white wines aged in steel barrels, it is worth to try the winery’s own champagne as well. The gifts of the vineyards in the Lake Velence region are used to make Valteliner Blanc, Italian Riesling, Rhine Riesling and the so-called ’cserszegi fűszeres’ but Merlot, Blue Frankish and Kadarka are also bottled.
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