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Homely flavours in one of the most tranquil areas of Veszprém, the Jerusalem Hill. The family-run restaurant serves mainly Hungarian dishes, but the menu also includes some local specialities, a multi-person platter, furthermore, meat-free and gluten-free options. From spring to autumn, the pergola-roofed garden area is the place to be for lunch or dinner, with tables set with plaid tablecloths.