Fagyi.

Ice cream and a full stop at the end, because what better way to say that these ice creams are free of flavourings, preservatives and colourings. The owners of the ice cream parlour on the main square of Vác have travelled all the way to Bologna to learn the ins and outs of making authentic Italian ice cream. The handcrafted ice creams are made from quality Hungarian ingredients and include sugar-free, dairy-free and vegan options. You can also order a variety of parfé cakes on the premises (even for events), and in nice weather, you can enjoy ice cream on the terrace; either from a wafer roll or a cup.