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The Dobosi family was already producing wine in Szentantalfa in the 1700s. Today, the vines are organically cultivated on 25 hectares, and the wine is made without additives and preservatives. Their panoramic restaurant offers a choice of menus every weekend, or a pre-packed picnic if you would prefer to retreat, for example to the nearby church ruins of Szent-Balázs for a romantic break. The wine dinner and wine tasting are by appointment, and the latter is accompanied by a wine tasting snacks with a selection of the producers' best items. There are also guest rooms and a family apartment with a sauna on the property if you are staying for several days.
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