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500 square meters dedicated to popularizing the csabai sausage: surrounded by an enormous garden and yard, the sausage house in Békéscsaba serves tradition and community alike, where you can get an insider’s look into the secrets of sausage production. At the on-site restaurant, you can try street food courses inspired by the csabai sausage: for example sausage hamburgers (and of course other seasonings too, like goose liver and truffle), but you can order various plates and snacks and even cocktails as well. In summer, there is a roller skating and a roller hockey rink, in winter an ice skating rink is available. In winter you can take part in the slaughtering of pigs.