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One of the most distinctive wineries in the Villány wine region. The estate practises fully organic viticulture and strives for sustainability in every respect. The result of this is, for example, a Chardonnay produced using the bâttonage method and a premium-category Cabernet Franc. In the tasting area set up on the wine terrace and in the wine bar attached to the manor house, you can sample the winery’s range of wines; after booking, you can also take part in a guided tasting, for which you can request wine snacks or, by prior arrangement, a wine dinner. Wine can also be purchased on site. They are usually open on Fridays and Saturdays; it’s worth booking a table. The venue is also available for hosting events.
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