Mi a Kő Étterem és Borház

The delicious trio of a wine shop, a wine bar and a restaurant in the Káli-medence is guaranteed to be an exciting destination. The “Borok Háza” (House of Wines) is run by Tamás Trombitás, who said goodbye to his career as an artist and became a vintner. In addition to the wines of the “Trombitás Borház” (Trombitás Wine House), the wine bar's menu also features the best the products of the best vintner in the region, the south coast and Tokaj, which can be purchased immediately if you fall in love with the wines. With a garden and a panoramic window terrace, the restaurant's one-page menu is renewed monthly, and if an unexpected ingredient arrives, the chef's blackboard offers an ad hoc taste adventure.