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Among premium wines by Tamás and Zsolt Gere, you can also find some bottled exclusively in outstanding years, of which only a few thousand are sold: such as the “Aureus Cuvée”, which you can taste in the Villány wine cellar, accompanied by classic wine tasting snacks. The bistro of “Diófa Panzió” (Walnut Guesthouse) offers seasonal Hungarian dishes, which can also be enjoyed in the garden in good weather. You can also visit the cellar on the estate.
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